Territory and producers

Immerse yourself in a world where environmental consciousness meets culinary excellence. Embark for a journey of discovering local culinary treasures, each imbued with a unique story of heritage and tradition. Prepare to be captivate by the unparalleled richness and diversity of our authentic local produce.

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Les Vignerons de Pélissanne" is a cooperative winery on the scale of a family estate.
Founded in 1924, it currently brings together some twenty winegrowers from...
Domaine de la Boulie : producteur de vin....
In Pélissanne, a unique family adventure in the service of a fine domaine, its wines and olive oils....
Owner Dominique Brulat welcomes guests to his cellar to taste his powerful, colorful, supple and fine wines. It's also possible to spend a few days...
La Ferme d'Aurons accueille une chèvrerie et une fromagerie.
Marion Hassinne a choisi de relancer une race rustique disparue dans notre département "la commune provençale"....
Manufacture and sale of traditional olive oil from Pélissanne and the surrounding region. The Moulin des Costes welcomes producers from Pélissanne and the local area...
Organic market garden. The estate opens its doors on Saturday mornings, offering a direct farm market.
Situated between massifs, fields, greenhouses and garrigues, just a few...
Producteur d'œufs bio,alimentation 100% bio et Français.
Oeufs garantis extra frais avec un parcours dans les collines avec du thym et romarin....